Step-by-Step Instructions
-
Prep the Base: Add the chilled cubed watermelon, fresh lime juice, mint leaves, cold water (or coconut water), and honey into a high-speed blender.
-
Blend Until Smooth: Purée on high speed for 30 to 45 seconds until completely liquid and slushy.
-
Strain (Optional): Pour the mixture through a fine-mesh strainer into a pitcher if you prefer a crystal-clear juice, or leave as-is for maximum dietary fiber.
-
Serve Cold: Fill tall glasses with crushed ice and pour the limeade over top.
-
Garnish & Enjoy: Finish with a fresh mint sprig and a wedge of watermelon on the rim. Serve immediately!
| Nutritional Profile | Per Serving (1 Glass / 1/2 recipe) |
| Calories | ~110 kcal |
| Protein | 2 g |
| Total Fat | 0.5 g |
| Carbohydrates | 27 g (3 g Fiber, 21 g Natural Sugars) |
| Vitamin C | 35% DV |
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>)
ADVERTISEMENT
ADVERTISEMENT
